Food waste has been a hot issue this year - from major legislation to political commentary. Even Food & Wine magazine named it “probably the most discussed food-related topic of the year.”

Over the past two weeks, global leaders have met in Paris for COP21 to discuss how the world can address climate change. Yet a Harris Poll study from Sealed Air shows that the biggest environmental...

Today is #GivingTuesday. Not familiar with the movement? Through the power of social media collaboration, the campaign celebrates giving back the Tuesday after Thanksgiving.

Dana Gunders said it best in a 2012 blog post: “It’s the ultimate irony, really. We feast to celebrate that our ancestors had enough food to survive their first winter, acknowledging that once upon a...

Two weeks ago, the Spoiler Alert team attended a screening of the film “Just Eat It” hosted by Bountiful Brookline. The documentary features Canadian filmmakers Grant Baldwin and Jenny Rustemeyer who...

The Massachusetts food system employs more than 420,000 people via 12,000 farms and food businesses. 

Carving pumpkins with the family is considered a happy staple of Halloween festivities, but there’s a more haunting side of jack-o’-lanterns that often gets overlooked: pumpkin waste.